The Grand Banquet

Come and share one of the dishes offered by Strasbourg restaurants on one of the long ephemeral tables!

On the occasion of the Year of Gastronomy, Alsace is offering a festive and friendly event in Strasbourg, Place Kléber: a large open-air table, a gourmet day where you can taste the art of good living and eat well in an urban space where lunch at the table is unusual!

In Alsace, gastronomy is a well-established tradition: emblematic dishes, many and varied establishments, we enjoy from field to plate and from aperitif to digestive. The restaurateurs, the City of Strasbourg, the European Community of Alsace and Alsace Destination Tourisme offer a moment of sharing and emotion around the Alsatian gastronomic heritage on Saturday June 25, 2022, in the presence of Guillaume GOMEZ, Sponsor of the operation and Ambassador of French Gastronomy.

Come and discover or re-discover quality and local dishes, by integrating products from Alsatian brands as well as beers and wines from Alsace on 150 meters of banquet on 2 lines of 75 meters of decorated tables Place Kléber.

About ten Strasbourg restaurateurs will cook and serve you on site, accompanied by the Brasseurs d'Alsace. They will serve you dishes at 10 € along with other proposals, based on the offer and the diversity of cuisine in Alsace.

Without reservation and within the limit of available places,
Throughout the day between 11 a.m. and 5 p.m.,
Announced restaurants: Le Tigre (Tartes flambées), Bottega Renzini (Italian charcuterie), Iberica (Paella), Le Meteor (Tartes flambées), Le Purgatoire (Tapas from the market), Yume sushi (sushi), Pfifferbriader (Alsatian salads) and Chez Yvonne.